This delicious steak stir fry is easy to cook and although this recipe follows a Chinese style, you will also find similar in other Asian cuisines.
A full English breakfast, surprisingly, does not conform to a standard list of ingredients. There are certain must haves but also seasonal and geographic variations are abundant.
Sausages cooked in a giant yorkshire pudding are the core of this classic British dish.
Give this lovely pasta recipe a try for a change which is sure to be popular with all the family.
Try this easy 1 pot dish as a different way to enjoy the delicious sausages available at BritiShop. Slowly cooked in a juicy tomato sauce brings out the flavours perfectly, making this meal greater than the sum of its parts. Add a glass of white wine and a slice of fresh bread to mop up the juices and enjoy!
Eggs benedict is a great way to enjoy your morning eggs, worthy of a 5-star restaurant but also something you can whip up at home. If you are pushed for time you can also cheat a little with our hollandaise packet sauce mix.
These mini cheesy, meaty bites are simple to throw together with a tasty punch.
Minced beef & vegetables covered with a layer of mashed potato, cottage pie is both a healthy and tasty meal, easy to cook for the whole family. While we also sell these in single servings, it is best cooked and presented in a large casserole dish, with a table full of friends and a few bottles of wine.
Fish and chips is one of the most common dishes that spring to mind when mentioning English food. Cod and haddock are the most common fish but many other varieties will work just as well. Available every day but sales traditionally peak on Friday/Fryday when families across the nation grab a takeaway or pub special. This recipe covers preparing everything from scratch but you save effort if preferred by grabbing premade chips, mushy peas, tartare and mayonnaise.
Fish and chips is one of the most common dishes that spring to mind when mentioning English food. Cod and haddock are the most common fish but many other varieties will work just as well. Available every day but sales traditionally peak on Friday/Fryday when families across the nation grab a takeaway or pub special. This recipe covers preparing everything from scratch but you save effort if preferred by grabbing premade chips, mushy peas, tartare and mayonnaise.
If you are looking to make lasagne but don't have a suitable size or shape baking dish then this recipe is for you!A twist on the traditional format, instead we make mini rolls of lasagne with the same great taste.
If you are looking to make lasagne but don't have a suitable size or shape baking dish then this recipe is for you!A twist on the traditional format, instead we make mini rolls of lasagne with the same great taste.
Crunchy, tasty pork scratchings are a great snack and perfect with a cold beer or cider. Although you can find these in Thailand from many small shops and street sellers, there are also easy enough to make your own.You can often buy the rind on its own if you speak to your local market seller or supermarket butcher. Alternatively buy a whole skin on roast or belly and turn the rest of the meat into another dish.
It's not Christmas without brussels sprouts, but that doesn't mean you need to cook them the same way each year.These bacon wrapped skewers give a wonderful twist with an added mix of flavour and texture.
Thin slices of potatoes cooked in a rich and creamy cheese sauce until beautifully tender. This can be a meal on its own or also pairs well with a roast pork.A few minutes prep and then let the oven do the work, just the way that cooking should be!
Originally from Russia, beef stroganoff has grown popular around the world for its creamy, meaty flavours.Cooking time is just over an hour but the bulk of that is simmering (while you test the wine you just opened) so fairly simple and hands off. Best served over rice, noodles or pasta, although anything that soaks up the flavour of the sauce will work well.
Thailand is not a country known for its breads and much of what is available in most stores is mediocre at best.But that doesn't mean you have to miss out, baking bread at home is quick and easy once you get the hang of it.So why not give this french baguette recipe a try?
A delicious, wholesome and healthy meal that is easy to make, with majority of the cooking time being hands off simmering.Great for a cold evening (occasionally get them in Thailand!), St Paddy's day or any day ending with a "Y".
These are similar in approach to roast potatoes, but a different and equally great result. The potatoes end up moist, tender and full of flavour, pairing nicely with anything from roast beef to pork chops. Alternatively turn them into a meal on their own by mixing in some shredded meat and a sprinkle of cheese on top.
Full of flavour while still quick and simple to prepare makes this a great recipe to keep handy for a weekday evening. The tarragon and orange give the chicken a nice tangy taste. Serve with a side of boiled potatoes, or throw some chopped veg into the pan while cooking for an easy single pan meal.
Today we prepare an upgraded take on the humble hotdog. The meaty bratwurst pairs perfectly with the tangy sauteed onions, great for a light snack or a bbq with friends.
A creamy version of mashed potatoes that originated in Ireland as early as the 1700's. Colcannon is traditionally eaten on Halloween in Ireland, where trinkets will be cooked with it and the item in your serving predicting your fortune!
An adaptation of the French ratatouille, this dish adds pasta to make a wholesome vegetarian meal overflowing with flavour. Eggplant, zucchini and bell peppers really bring this dish to life. For a meaty version add in some thinly sliced slivers of smoked ham. Serve with a sprinkling of freshly ground black pepper and parmesan cheese.
Grilled chicken breast is served with a flavourful gazpacho soup to give a wonderful blend of taste and texture. This makes a very healthy dish that you will be happy to eat again and again.
A healthy, low fat greek style casserole dish that uses a blend of herbs and vegetables to deliver outstanding flavours. A little similar to a lasagne with aubergines instead of pasta.
An infusion of tropical flavours make this fish stew a favourite dish. This proves populare with both locals and expats in Thailand, with many of the ingredients shared with Thai cuisine.
Restaurant quality pork chops can be preapared at home with minimal effort following this recipe.
A western take on a dish often found in Thailand, this will be enjoyed by all nationalities. Using a pre-cooked bbq chicken cuts the cooking time down and adds to the flavour.
Quick and simple citrus marinade helps bring these chicken thighs to life.