These pork and apple sausage rolls come out beautifully and can be prepared and cooked in under an hour. For best results enjoy one hot and fresh from the oven, but they also taste equally good cold.
This dish makes a great centerpiece for any special event, both visually impressive plus packed full of texture and flavour.
Few dishes are so simple, tasty and British as Bangers and mash.With as little as 2 ingredients it is almost as simple to make as beans on toast or a bowl of cereal, but can be spruced up too with a little effort. This recipe is a step up with some tasty apple flavoured mash potatoes.
Gammon Cooked in Scrumpy Cider with Waldorf Salad and Apple SyrupThis is a great combination to go alongside one of our small gammon joints, with the flavours complementing each other perfectly.For best results wash down with an extra can or 2 of your favourite cider.
Gammon Cooked in Scrumpy Cider with Waldorf Salad and Apple SyrupThis is a great combination to go alongside one of our small gammon joints, with the flavours complementing each other perfectly.For best results wash down with an extra can or 2 of your favourite cider.
Toasties might be one of the simplest forms of cooking, but there is no need for them to be boring!Today we make a wonderful cheese & ham toastie, full of top quality European ingredients and a great melt of flavour.
Juicy and tender barbecued beef with a great blend of Asian flavours makes bulgogi a real crowd pleaser.For best results cook on charcoal a bbq for a true smokey flavour, but you can also cook in a pan. Using a well seasoned cast iron skillet and cooking in small batches can maximise smoke flavour when cooking in a pan.