Cornflake Cookies are chewy cookies packed with almonds, raisins, dried strawberries, and crunchy cornflakes. You can't eat just one!
Perfect dessert in just a few easy steps!
Trifle is not only one of the most traditional British desserts known to man, it is also a real labour of love to make from scratch. Thankfully, for those without the time to spare, help is at hand in the form of Birds Strawberry trifle flavour mix.
This one-stop-shop contains everything you need to make a delicious Strawberry trifle, including jelly crystals, custard powder, Topping mix, and the all-important sprinkles that will finish the trifle off in style.
Birds Trifle Strawberry Serves 4 – 6 people, so it’s perfect for serving up at those family get-togethers.
Crumpets are a type of round bread, distant cousins to muffins, but with distinctive holes throughout the top.
They're typically eaten with butter and honey, or savory toppings like ham and cheese.
These crumpets are made in the traditional English style, just like your grandmother used to have on her table.
Make your afternoon tea come alive by breaking into one of these warm, fluffy crumpets today!
Turkish Delight covered in delicious milk chocolate.
Creamy & delicious Rice Pudding. Tastes delicious hot or cold.
Devon Custard tastes so creamy and smooth, with more than a glass and a half of skimmed milk in every 425 g can. Since 1917, milk has been delivered fresh to our Devon dairy. That's why you can rely on Ambrosia to provide a delicious, wholesome treat without artificial colours or preservatives. Ambrosia Devon Custard is a low fat food with less than 3% fat and is suitable for vegetarians. Milk is a good source of calcium, which is important for healthy teeth and bones.
Unsweetened mixed cream. It combines the high performances of vegetable oils with the excellent organoleptic qualities of dairy cream. Highly versatile, it can be used for both confectionery (whipping it as it is or adding sugar) and cooking, for sauces and other savory recipes.
Tasty strawberry crumble, best served with custard or ice cream.
4 pack of mince pies, it's not Christmas without them! These pies have been freshly baked and frozen, so will last perfectly until Christmas day. Simply defrost, heat up and serve with some cream, ice cream or brandy butter.
Traditional Apple and Rhubarb Pie, flavored with cinnamon and ginger snuggle under a blanket of crisp pastry.