Cheese

Filata Mozzarella (100g)

  This is a fresh, soft-stretched cheese (Pasta Filata style) . 

  It is a high-quality mozzarella stored in brine to maintain its moisture and delicate, milky flavor. 

   This 100g format usually contains small, bite-sized cheese balls known as "Ciliegine," which are perfect for salads (like Caprese), pasta, or as a healthy snack. It contains no added preservatives, ensuring a fresh and authentic taste.

 Filata Ricotta – Fresh, Creamy & All-Natural (250g)

   Experience the authentic taste of premium Ricotta. Made with high-quality milk and no preservatives added, Filata Ricotta offers a delicate, milky flavor and a smooth, light texture. 

    It is a versatile kitchen essential, perfect for both savory and sweet creations.

• Savory: Ideal for lasagna, stuffed pasta shells, or as a creamy topping for sourdough toast.

• Sweet: Perfect for cheesecakes, pancakes, or mixed with honey and fresh fruit.

• Healthy Choice: Naturally high in protein and lower in fat than many other cheeses.

  Indulge in the classic, mild flavor of Emborg Natural Edam Cheese, a traditional Dutch favorite. 
  Crafted from high-quality European cow’s milk, this semi-hard cheese features a smooth, creamy texture and a subtle, nutty undertone.

   Its mild profile makes it a versatile kitchen staple—perfect for melting in sandwiches, slicing for snack platters, or serving as a gentle accompaniment on a gourmet cheeseboard.

Product Specifications

• Brand: Emborg

• Product Type: Natural Edam Block (Wedge)

• Net Weight: 211g

• Origin: Made from European cow's milk.

• Flavor Profile: Mild, buttery, and slightly nutty.

• Usage: Ideal for cold sandwiches, hot paninis, or cubed for snacks.

• Texture: Firm yet smooth and easy to slice.

Cœur de Lion Le Bon Brie (200g)

Cœur de Lion Le Bon Brie is a premium French cheese known for its mild, creamy flavor and velvety white bloomed rind. Produced in the Lorraine region by Fromagerie de Vigneulles, it offers a consistent, buttery texture that remains soft and approachable, making it a staple for cheese boards or paired with fresh baguette.

• Net Weight: 200g

• Origin: France 🇫🇷

• Milk Type: Pasteurized Cow's Milk

• Texture: Exceptionally smooth and "melting" heart.

• Flavor Profile: Delicate, nutty, and mildly tangy.

• Authenticity: Made with 100% French milk (Lait Français).

Caprice des Dieux (200g)

Caprice des Dieux is an iconic French cheese, easily recognizable by its unique oval shape and blue packaging.

    This double-cream soft cheese features a snowy, bloomy rind and a smooth, melt-in-the-mouth heart. 

     It offers a delicate, buttery flavor with a hint of fresh cream, making it an incredibly approachable choice for cheese platters or a simple snack with crusty bread.

ILE de France Apérifrais Saveur de Provence (100g)

     Apérifrais Saveur de Provence features delicate, bite-sized crowns of fresh cream cheese inspired by the flavors of Southern France. 

    This "Provence" edition is topped with a fragrant mix of traditional herbs and seasonings, including thyme, rosemary, basil, and black pepper. Perfectly portioned for appetizers, they offer a light, melt-in-the-mouth texture that pairs beautifully with white wine or crackers.

ILE de France Apérifrais (100g)

    Côte d'Azur are bite-sized appetizers made from fresh, creamy cow's milk cheese.

    Each miniature cream cheese crown is topped with a vibrant blend of Mediterranean-inspired ingredients, including red bell peppers, garlic, onions, oregano, and parsley. 
    
They are designed for easy serving, typically coming with small picks for effortless entertaining.

   Coombe Castle’s Wensleydale with Blueberries.(100g)

  This is a delightful specialty cheese that pairs the mild, creamy nature of traditional Wensleydale with the bright, sweet burst of real blueberries. It's a visual and flavorful standout for any cheese board.

    Indulge in the perfect harmony of sweet and savory with Coombe Castle’s Wensleydale with Blueberries. This classic British cheese is celebrated for its milky, slightly acidic profile and crumbly yet creamy texture.

     Infused with premium, succulent blueberries, it offers a refreshing fruity finish that makes it an ideal dessert cheese.

• Pairing Suggestion: Best enjoyed with a crisp glass of Prosecco, light crackers, or crumbled over a fresh summer salad.

• Origin: Product of England.

Coombe Castle Sherwood Smoked Cheddar 100g 

    Sherwood Smoked Cheddar is a traditional English cheese that brings a rustic, savory depth to your cheese board. 
 

    Produced by Coombe Castle, this semi-soft cheddar is naturally smoked to achieve a smooth, creamy texture paired with a distinctively rich and aromatic smoky finish. 

    It’s a versatile favorite, perfect for melting over burgers, adding a bold twist to mac and cheese, or enjoying simply with crusty bread and chutney.

Coombe Castle Chocolot (100g)

   This unique dessert cheese is a sweet blend of creamy, crumbly Wensleydale cheese mixed with dark, milk, and white chocolate chips.

     It is often described as having a flavor profile similar to a chocolate cheesecake or a non-sweet chocolate fudge, making it a perfect unconventional addition to a dessert cheeseboard.

Serving Suggestions

• Pairing: Best served with white or red wine (as noted on your store tag).

• Occasion: Ideal for festive platters, such as for Songkran or Easter celebrations.

• Storage: Keep refrigerated below 5°C.

This Wensleydale from Coombe Castle is a vibrant, tropical twist on a British classic. It features a mild, crumbly Yorkshire cheese base that is delicately blended with sweet chunks of real mango and papaya.

Product Description

• Flavor Profile: A fresh and clean-tasting cheese with a honeyed aftertaste, balanced by the juicy sweetness of exotic fruits.

• Texture: Creamy yet crumbly, characteristic of a high-quality Wensleydale.

• Origin: Product of England (specifically North Yorkshire traditions).

• Best Paired With: A crisp white wine (like Sancerre), light crackers, or crumbled over a summer salad.

Coombe Castle Sticky Toffee(100g)  is a unique "dessert cheese" that blends savory and sweet flavors, inspired by the classic British pudding.

Product Description

This is a semi-soft, blended British cheese made from a base of mild Cheddar. It features a rich, creamy texture mixed with:

• Sweet toffee pieces and toffee syrup.

• Chopped dates and raisins.

It has a mellow, buttery flavor profile with a distinct caramel sweetness, making it a popular choice for dessert platters or pairing with coffee and port wine.

Coombe Castle Wensleydale with Lemon (100g)

     A refreshing twist on a British classic, Coombe Castle Wensleydale with Lemon combines the mild, slightly sweet flavor of traditional Yorkshire cheese with real zesty lemon pieces. 
 

    Handcrafted with pasteurized cow's milk, this semi-soft cheese offers a creamy yet crumbly texture that melts in the mouth. 

    It is the perfect choice for a unique dessert cheeseboard or enjoyed alongside a cup of tea and fruitcake.

• Origin: North Yorkshire, England

• Flavor Profile: Sweet, citrusy, and fresh

• Texture: Creamy and crumbly

Cantorel Brie 200g

     Experience the authentic taste of France with Cantorel Brie. This premium soft-ripened cheese is crafted from pasteurized cow's milk in the heart of the Auvergne region. 

     It features a characteristic snowy-white edible rind and a luxuriously creamy, buttery interior. 
 

     With its mild, delicate flavor and subtle hints of hazelnut, it is the perfect centerpiece for cheese boards, paired with fresh fruits, or melted into gourmet sandwiches.

Storage Tip: Keep refrigerated between 4°C and 8°C. For the best flavor and texture, remove from the fridge 30 minutes before serving to let it reach room temperature.

Calveley Mill White Cheshire Cheese 200g 

   Experience a true British classic with Calveley Mill White Cheshire. As one of the oldest named cheeses in Britain, this White Cheshire stays true to tradition with its signature firm, yet delightfully crumbly texture. It offers a clean, mild, and slightly salty flavor profile with a pleasantly tangy finish that lingers on the palate.

     Crafted with care and suitable for vegetarians, it is a versatile staple for any cheese board. Whether crumbled over a fresh salad, melted into a savory recipe, or simply enjoyed on a cracker with a touch of chutney, this cheese brings an authentic taste of the English countryside to your table.

• Texture: Firm and crumbly

• Flavor Profile: Mild, salty, and tangy

• Dietary: Suitable for vegetarians

• Origin: United Kingdom

Calveley Mill Double Gloucester Cheese 200g 

    This classic British cheese is a fantastic addition to your selection. 

     Experience a true taste of the English countryside with Calveley Mill Double Gloucester. 
   This traditional hard cheese is renowned for its smooth, buttery texture and mellow, nutty flavor.

     With its iconic pale orange hue and delicate creamy finish, it is a versatile favorite that pairs perfectly with crisp apples, chutneys, or melted into a rich, velvety sauce.

 Suitable for vegetarians and crafted with care, it’s a timeless choice for any cheeseboard.

Quick Product Facts:

• Origin: United Kingdom

• Style: Traditional Hard Cheese

• Dietary: Suitable for vegetarians

• Flavor Profile: Mellow, savory, and slightly nutty

Calveley Mill Mild Cheddar Cheese 200g

   Calveley Mill Mild Cheddar is a classic, high-quality British cheese produced in the heart of the Cheshire countryside. It is crafted with care at the historic Calveley Mill, known for combining traditional cheesemaking methods with modern standards.

    Enjoy the smooth, creamy texture and gentle flavor of Calveley Mill Mild Cheddar. This cheese is aged for a shorter period to maintain its delicate, buttery profile, making it a versatile favorite for the whole family.

• Taste Profile: Subtle, mellow, and lightly creamy with a clean finish.

• Texture: Smooth and firm, yet easy to slice, grate, or melt.

• Best For: Perfect for sandwiches, melting over toast, or as a mild addition to a cheese board. It is also an excellent choice for children or those who prefer a less sharp cheese.

• Dietary Note: Suitable for vegetarians.

Calveley Mill Red Leicester 200g

A true British classic, Calveley Mill Red Leicester is instantly recognizable by its rich, sunset-orange hue and smooth, firm texture. Crafted with care at the historic Calveley Mill in Cheshire, this cheese offers a slightly sweet, mellow flavor with a subtle nuttiness that deepens as it melts.

Unlike Cheddar, Red Leicester is typically creamier and has a delicate, flaky finish that makes it a favorite for both snacking and cooking.

Key Features

• Origin: Produced by Calveley Mill, Cheshire, England.

• Flavor Profile: Mild, sweet, and nutty with a smooth finish.

• Texture: Firm yet creamy and slightly flaky.

• Appearance: Deep orange color (traditionally from annatto seed).

• Suitability: Vegetarian friendly.

Storage Tip: Keep refrigerated. For the best flavor experience, allow the cheese to reach room temperature for 20 minutes before serving.

A premium English mature cheddar with a firm body and a full, well-developed flavour. Carefully matured to achieve its distinctive sharpness and creamy undertone, this cheddar delivers excellent melting performance and consistent quality. Ideal for professional kitchens, food service, and bulk food preparation including baking, sauces, sandwiches, and hot dishes.

   The Colman’s Classic Comforts Cheddar Cheese Sauce (40 g) is a quick-and-easy meal accompaniment designed to create a rich, velvety sauce in minutes.

    This seasoning mix features a smooth blend of cheddar cheese powder and a hint of mustard seeds for a savory finish.

• Servings: Each sachet makes 4 portions.

• Dietary Info: Contains no artificial colors or preservatives and is free from added MSG.

• Key Ingredients: Cheese powder (32.4%), wheat flour, starch, and spices