UMAi Dry bags are a unique concept that allow you to produce your own dry aged meats easily at home, in your normal fridge.
No special drying chamber or equipment is needed.
Create Dry Aged Steak in your refrigerator with UMAi Dry.
The result is delicious dry aged steak that will impress your friends and family.
Dry Aging is the secret the best restaurants use to create wonderful steaks.
Suitable for approximately 16-20 lb short loin, bone-in ribeye, sirloin or brisket.
Each pack includes: