Mini Cheddar Meat Loaves

Mini Cheddar Meat Loaves

Is there any food that doesn't improve with cheese? We don't think so!

These mini cheesy, meaty bites are simple to throw together with a tasty punch.

Serve with a side of veg or just eat them whole as a quick snack


Cooking Method

  • In a large bowl, whisk egg and milk.
  • Stir in the cheese, oats, onion and salt.
  • Crumble beef over mixture and mix well. Shape into eight loaves; place in a greased 13x9-in. baking dish.
  • In a small bowl, combine the ketchup, brown sugar and mustard; spoon over loaves.
  • Bake, uncovered, at 350° for 25-30 minutes or until no pink remains and a thermometer reads 160°.

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