Flour: Products and Recipes

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Mac and Cheese

Mac and Cheese Macaroni Cheese is a popular classic, having served as a staple dish at home for many people in their childhood.

Mac and Cheese

Mac and Cheese Macaroni Cheese is a popular classic, having served as a staple dish at home for many people in their childhood.

Mini Lasagna Rolls

Mini Lasagna Rolls If you are looking to make lasagne but don't have a suitable size or shape baking dish then this recipe is for you!A twist on the traditional format, instead we make mini rolls of lasagne with the same great taste.

Breaded Shrimp with Tartare Sauce

Breaded Shrimp with Tartare Sauce A Fry-day favourite for when you want to splash out on something a little more special than cod & chips.With an abundance of fresh, tasty and larger sized prawns in Thailand you can easily take this dish to a whole new level. Choose the freshest prawns you can find from today's catch at the seafood market

Simple Soda Bread

Simple Soda Bread Soda bread is an alternative to using yeast as a rising agent when baking bread, which is also much quicker to make. Baking soda reacts with the buttermilk during baking, creating bubbles of carbon dioxide which make the bread rise. This method means that you can skip both kneading and proofing the bread.

Chicken Cordon Bleu

Chicken Cordon Bleu Chicken, ham and cheese make this French classic a wonderful blend of taste & texture. The creamy wine sauce on top helps make the recipe pop.

Creamy Au Gratin Potatoes

Creamy Au Gratin Potatoes Thin slices of potatoes cooked in a rich and creamy cheese sauce until beautifully tender. This can be a meal on its own or also pairs well with a roast pork.A few minutes prep and then let the oven do the work, just the way that cooking should be!

Beef Stroganoff

Beef Stroganoff Originally from Russia, beef stroganoff has grown popular around the world for its creamy, meaty flavours.Cooking time is just over an hour but the bulk of that is simmering (while you test the wine you just opened) so fairly simple and hands off. Best served over rice, noodles or pasta, although anything that soaks up the flavour of the sauce will work well.

French Baguettes

French Baguettes Thailand is not a country known for its breads and much of what is available in most stores is mediocre at best.But that doesn't mean you have to miss out, baking bread at home is quick and easy once you get the hang of it.So why not give this french baguette recipe a try?

Chicken Breasts in Orange Pan Sauce

Chicken Breasts in Orange Pan Sauce Full of flavour while still quick and simple to prepare makes this a great recipe to keep handy for a weekday evening. The tarragon and orange give the chicken a nice tangy taste. Serve with a side of boiled potatoes, or throw some chopped veg into the pan while cooking for an easy single pan meal. 

Beef Moussaka

Beef Moussaka A healthy, low fat greek style casserole dish that uses a blend of herbs and vegetables to deliver outstanding flavours. A little similar to a lasagne with aubergines instead of pasta.

Chicken Parmigiana

Chicken Parmigiana This Chicken Parmesan is an amazing cheesey, tomato combination with crispy chicken on linguine or your preferred pasta. If you like your chicken extra crispy dip in an egg wash and coat in breadcrumbs before frying.

Leftover turkey fricassee

Leftover turkey fricassee Give your leftover turkey a fresh life with these easy to cook dish. Great served with pasta, rice or mashed potatoes.

Beer-Battered Fish

Beer-Battered Fish Fish & Chips, probably the most British of British meals. This recipe follows the classic and traditional style.While Cod is the most commonly used fish, other varieties can work well too, so feel free to experiment with what you have available. Cream Dory can be a good low cost option.

Air Fryer Coconut Shrimp

Air Fryer Coconut Shrimp Crispy fried shrimps cooked without oil, in an air-fryer.