If you are after a quick, easy and tasty recipe for cooking a few steaks then look no further!
This delicious steak stir fry is easy to cook and although this recipe follows a Chinese style, you will also find similar in other Asian cuisines.
A Japanese style that has grown hugely popular around the world. The sweet, sticky and tangy sauce pairs well with the salmon for a tasty Asian dish full of Asian inspired flavours.
A quick, simple and tasty version of Thai Drunken noodles. Add more or less chilli flakes to suit your spice tolerance. Extra spicy will help drive away a changover!
Juicy and tender barbecued beef with a great blend of Asian flavours makes bulgogi a real crowd pleaser.For best results cook on charcoal a bbq for a true smokey flavour, but you can also cook in a pan. Using a well seasoned cast iron skillet and cooking in small batches can maximise smoke flavour when cooking in a pan.
Chinese five spice mix combines sweet, sour, bitter, salty, and spicy - something many Thai foods also achieve.This adds a great flavour to this chicken dish, which is as simple to cook as placing one pan in the oven