Easy and convenient and ready in a few minutes of deep or shallow frying. Great with chips or even on their own with a nice dipping sauce
Shallow fried and served with mash or chips these fishcakes are great choice for a lunch or dinner
Single portions of Atlantic Cod Loin. Perfect to fry up in batter for an English style fish and chips. Each loin is approximately 170-220g (6-8 Oz)
500g bags of pork mince ready to cook your favourite dish. For menu suggestions look in our recipe section