Ready Meals

Sausage & Onion Gravy - one of the greatest of all comfort food  quick easy. 

A traditional English dish with liver fried together with bacon and onions.

Creamy Cheesy Mashed Potatoes  

Traditional English Cauliflower Cheese 

Bubble and Squeak is found as part of a full English breakfast in parts of the country.

Originally a way to use up leftover vegetables, is consists of potatoes and other mixed vegetables, fried together.

Mac & Cheese - British Classics To Go

Slow cooked beef & onions in a rich beer gravy. Beef in Beer is a delicious dish from our British Classics range, which goes perfectly with Mash Potatoes or Chips.

Rogan josh is another all time favourite on the curry house menu. It was originally a Kashmiri dish but is equally at home in the Punjab. An authentic rogan josh will be made with lamb and may, at its most elaborate, contain dozens of spices. The Kashmiri and Punjabi versions do differ (the Kashmiri does not traditionally contain onions or garlic) but they are both highly spiced and share a deep red colour derived from the liberal use of dried red Kashmiri chillies. The curry house rogan is also red but the colour comes from red peppers and tomatoes rather than Kashmiri chillies. The restaurant rogan is characterised by its garnish of tomato pieces and fresh coriander. It is usually medium hot.

When you need something warm and comforting after a long day, there's nothing like a proper British pie.  Nice pie with plenty of tasty Beef cooked in Ale filling encased in a Short Crust pastry. These savoury Beef & Ale pies are a great family meal that can be enjoyed for lunch or dinner served with chips or mashed potato and beans or peas; or even a late night snack. Great while watching the footie.

Crispy breaded pork  w. bell pepper, onion, carrots, and diced pineapple glazed w. sweet & sour sauce

Spicy stir-fry with Chicken in black bean sauce with peppers and onion. Authentic tasting British style chinese meals ready to heat and on your table in 6 minutes.

Lemon chicken includes pieces of chicken sautéed and coated with a thick, sweet lemon-flavored sauce. Authentic tasting British style chinese meals ready to heat and on your table in 6 minutes.

"Singapore"noodles is a dish of stir-fried rice vermicelli seasoned with curry powder, vegetables, scrambled eggs and meat. Authentic tasting British style chinese meals ready to heat and on your table in 6 minutes.

Crispy breaded white meat chicken w. bell pepper, onion, carrots, and diced pineapple glazed w. sweet & sour sauce

Fried rice is a dish of cooked rice that has been stir-fried in a wok and is mixed with eggs. It is often eaten by itself or as an accompaniment to another dish.

This British Chinese takeaway inspired Chicken Curry is just what we have all been craving. Out of the blue one night, I really fancied a takeaway style Chinese Curry. What I wanted was a meal that was quick to put together and reminded me of a dish I’d get at my local takeaway. Who’d have thought it could be so hard! Well now all you have to do when you fancy one is reach into the freezer and grab one. Throw it in the microwave and sooner than a delivery you'll be eating Chinese Chicken Curry. Do not forget the rice.

Naan is a leavened, oven-baked flatbread found in the cuisines mainly of West Asia, Central Asia, Southeast Asia, the Indian subcontinent and the Caribbean

Garlic Naan is a very popular leavened, oven-baked flatbread found in the cuisines mainly of West Asia, Central Asia, Southeast Asia, the Indian subcontinent and the Caribbean. Can be used in place of rice or as an accompaniment.

Pilau rice dish, whose recipe involves cooking, adding spices, and employing some technique for achieving cooked grains that do not adhere to each other

Aloo means potato therefore, Bombay potato, which is an Indian dry dish prepared using potatoes that are cubed, boiled and then fried, and is flavored with various spices such as cumin, curry, garlic, garam masala, turmeric, mustard seeds, chili powder salt and pepper. Onion, tomatoes and tomato sauce are sometimes used as ingredients.

A bhaji is a spicy snack or entree dish similar to a fritter, originating from the Indian subcontinent, with several variants - in this case the most popular, onion. The onions are mixed with flour and spices and then bound together with a dash of water to form a batter. This is then deep fried and the sweetness of the onions combines with the flavour of the spices to form an extremely moreish taste. Try stopping after just one!! Great to serve with a cucumber, yogurt/mint sauce called raita.