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A staple British dinner is Liver, bacon and onions in gravy with mash potato. Served as a ready meal, just unwrap and reheat in a microwave oven, ready in minutes.

Roast Dinners include: roast potatoes mixed veg, yorkshire pud, stuffing & gravy.

Roast Dinners include: roast potatoes mixed veg, yorkshire pud, stuffing & gravy.

Square pressed pork toast ham is designed with toasties in mind and perfect for a good cheese and ham toastie. Children love the mild taste and eat it as it comes. Others may like to chop it and use it in a quick carbonara or a mac 'n cheese. Any way you look at this versatile meat it has exceptional value on its side.

Roast Pork Loin Sliced-250g

250g of Sliced Virginia style ham. A virginia ham is also known as a "country ham" with origins in Virginia. It is a ham similar to the Smithfield ham that is dry cured and sent through a process of slow smoking and aging that adds a notable rich flavor. Most often the hams are salted heavily, smoked slowly, and kept in a controlled environment. The hams are lean and have a smokiness to them.

Roast Beef Topside Sliced-250g

Traditional Apple and Rhubarb Pie, flavored with cinnamon and ginger snuggle under a blanket of crisp pastry. 

Classic apple pie from scratch  originated in England. 

Premium Garden Peas , Picked when they’re perfect and snap frozen them to ensure superior taste. 

Streaky Bacon in 250g packs - ideal for breakfast in a sandwich or on a breakfast. Best cooked slowly from a cold pan to keep it flat. Don't forget to save that bacon fat in a clean sterile jar in the fridge for adding great flavour to something you want to fry later like saute potatoes.

Smoked Streaky Bacon in 250g packs – ideal for breakfast in a sandwich or on a breakfast. Best cooked slowly from a cold pan to keep it flat. Don’t forget to save that bacon fat in a clean sterile jar in the fridge for adding great flavour to something you want to fry later like saute potatoes.

Our Bacon is traditionally cured by hand, the old fashioned way to our own special recipe this bacon contains very little water and is a little saltier than the more common wet cured bacon.

Lean Back Bacon in 250g packs – ideal for breakfast in a sandwich or on a breakfast. Best cooked slowly from a cold pan to keep it flat.

Saveloy Sausages 500g

Saveloy sausage is a red, seasoned, boiled pork sausage. It is a traditional British sausage and has commonly been found in British fish and chip shops.

Boerewors Sausage  -  Fine Quality Meat  contain at least 90 percent of meat, Perfect for the grill

Pork & Black Pudding Gourmet Sausages, 500g per pack

Pork & Caramelised Red Onion Gourmet Sausages - 500g per pack